Apr 22nd, 2019
“We are proud to provide our guests exceptional ingredients in an engaging atmosphere,” said Jason Miller, Corporate Chef for The Melting Pot Restaurants, Inc. “As we continue with our Exceptional Food Initiative, we have been working with our suppliers on increasing the quality, variety and sustainability of our ingredients.”
Jan 29th, 2015
TAMPA, Fla. – (Jan. 29, 2015) – The Melting Pot Restaurants, Inc., the world’s premier fondue restaurant franchise…
Apr 24th, 2014
TAMPA, Fla. – (April 24, 2014) – This Mother’s Day, fondue at The Melting Pot Restaurants, Inc., the…
Jan 23rd, 2014
TAMPA, Fla. – (Jan. 23, 2014) – The Melting Pot Restaurants, Inc., the world’s premier fondue restaurant franchise…